Evaluation Of Handling Practices, Microbial And Physicochemical Quality Of Raw And Boiled Milk Marketing In Selected Areas Of Sheger City,Oromia, Ethiopia

dc.contributor.authorRobera Dagafa Adaba
dc.date.accessioned2026-04-06T07:05:47Z
dc.date.issued2025
dc.identifier.urihttps://etd.ftveti.edu.et/handle/123456789/109
dc.language.isoen_US
dc.titleEvaluation Of Handling Practices, Microbial And Physicochemical Quality Of Raw And Boiled Milk Marketing In Selected Areas Of Sheger City,Oromia, Ethiopia
dc.typeThesis

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